Pearls vary in quality
Pearls vary in quality and are graded on seven factors
Size: Pearls are measured in millimeters (mm); 25.4 millimeters equals 1 inch, so, a 6 mm pearl is just under one-quarter-inch in diameter.
Color: White pearls are most common, however, pink, gold, silver and many other colors are available–the black pearl is especially popular.
Shape: For necklaces and bracelets, spherical pearls are the most sought-after. Pearls, however, come in many shapes, including drop, button, oval, baroque and circled; these are great for broaches, earrings and rings.
Luster: Refers to the way light travels through the pearl and reflects back to the eye. Because pearls are round, the layers act like mirrors, making pearls appear to glow from within. If you look for the light spot on the pearl, the sharper the reflected images, the higher the luster grade.
Surface Quality: Like gemstones, few pearls are perfect; blemishes on a pearl can be spots, pits, scratches, etc. Obviously, the pearls with the fewest blemishes have the most suitors.
Nacre Quality: The thicker and more even the layers of mother-of-pearl, the higher the quality.
Matching: Since each pearl is a unique creation, more consistence in color and size of a string of pearls means more beautiful jewelry.
Man-made pearl-like objects are called faux, artificial, imitation, manufactured or simulated. Outside the US, they are sometimes sold under trade names like Mallorca pearls, Red Sea pearls, Laguna pearls, and so on. Manmade pearls have no value as jewels, even though these counterfeits sport a realistic appearance at very low cost. Under US law, manmade pearls can’t simply be sold under trade names; they must be clearly identified as imitation.
Pearl jewelry care
Pearls are like teeth–hard, but very breakable. Perfumes, hair spray, even the body’s natural oils can dull pearls’ luster or cloud their brilliance. Gently wipe off your pearls after every wearing using a soft, damp cloth. If you spill, clean it immediately, especially if the pearl contacts acidic food. Use a soft cloth moistened in fresh water, followed by a separate drying cloth. Wrap pearl jewelry in a soft cloth (damp linen prevents dehydration) and store them in a separate jewelry box. Most people should have their pearls restrung about once per year.
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