The principle difference between
The principle difference between natural pearls and cultured pearls is the thickness of nacre. Premature harvesting leads to thinner nacre and pearl farms constantly try to get the best quality cultured pearls every harvesting season. Since natural pearls are rarity now, all type of pearls are cultured pearls and cultured pearl necklace is made with various types of pearls such as freshwater pearls, akoya pearls, Tahitian pearls, South sea pearls. Cultured pearl necklace come in various necklace lengths, sizes and colors. Pearl luster and the quality of any cultured pearl necklace are paramount and priced accordingly.
Freshwater cultured pearls are grown in mollusks that live in freshwater lakes, ponds and rivers rather than in the sea. Freshwater pearls are produced in mussels and saltwater pearls that are commonly known as akoya pearls are produced in oysters. China and Japan are the major producers of these cultured pearls – freshwater pearls and akoya pearls. Tahitian pearls come from Tahitian island and its neighboring areas. South sea pearls are grown mainly in Australia and Indonesia.
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